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Indian Menu
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| Ocean Specialities |
143. Goan Mussels Condunpuri
Fresh mussels cooked with our own special recipe in a tangy based sauce, served on a puri. |
£9.95 |
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144. Goan Crab Massaladar
Minced crab meat cooked goan style with coconut, onions pepper in a hot and spicy flavoured sauce. |
£9.95 |
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145. Nepalese Tandoori Chingri Massala
Tiger prawns cooked in ground almonds, fresh cream and special massalla sauce. |
£9.95 |
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146. Salmon Fillet
Slices of salmon fillet, rested on a special sauce served with lemon rice and a tropical salad. |
£9.95 |
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147. Seabass Grill
Whole seabass which is marinated in spices, then grilled to perfection and served
with salad, special vegetables and rice. |
£9.95 |
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148. King Prawn Fusion
Garnished in onions, mushrooms, peppers, chillies and coriander served with salad. |
£10.95 |
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© 2007
